Ree's #1 tip: Don't overmix.

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Whether you have a birthday, anniversary, or dinner party to host (or no reason at all!), these are our best made-from-scratch cake recipes. There’s truly never a bad time for a slice of cake; you’re ...

Four years ago, when my eldest son turned 9, he declared that he was getting too big for the cupcakes I made every year on his birthday. He wanted a big cake. Gasp. Cupcakes were safe. Cupcakes I ...

This recipe can be a bit tricky to get right. In my own efforts over the years, I’ve had the cake turn out dense and the caramel taste burnt, not […] ...

Rich almond paste plus a finishing sprinkle of lightly toasted almonds add lots of nutty flavor to this lemon-accented cake. Pastry chef David Lebovitz has published nine books on dessert and his life ...